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Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts

Thursday, December 7, 2017

Book Review - Gingerbread at Moonglow by Deborah Garner (A Christmas Novella with cookie recipes!) plus $25 Amazon/Paypal Giveaway!


Book Review
Gingerbread at Moonglow 
by Deborah Garner 
(A Christmas Novella with cookie recipes!) 

Book Description
NEW RELEASE….
The small town of Timberton, Montana, boasts an ambiance of near-magical proportions during the Christmas season, due in no small part to resident artist and chef Mist's mysterious way of working small miracles in people's everyday lives. Each year, return guests and new arrivals mingle with local townsfolk to enjoy companionship, exquisite decor, and exceptional cuisine at The Timberton Hotel.

As the aromas of ginger, cinnamon, nutmeg and molasses mix with heartfelt camaraderie and sweet romance, guests share reflections on family, friendship, and life. Although decorating the outside of a gingerbread house may prove easier than deciding what goes inside, no one leaves Timberton without renewed hope for the future.

The Moonglow Series...
Each book may be read as a stand-alone novel, or as part of the series.
Mistletoe at Moonglow, Book 1
Silver Bells at Moonglow, Book 2
Gingerbread at Moonglow, Book 3

Available to buy from...... 

Our book review
A truly satisfying, enjoyable read, wrapping the real Christmas spirit around you as you follow the lovable staff and delightful guests for the Christmas celebrations at the Timberton Hotel once again.  A heartwarming simple story of days gone by without the need of technology, enjoying this magical season with love, friendships, kindness, tales around the fire, laughter and games.  Not forgetting the most delicious cooking from Mist as she begins to prepare for the celebrations, the aromas from the kitchen not only work it's way around the hotel but into the readers mind.  And the most realistic smell of orange pomanders Betty had organized for the guests drifted so easily into my mind! 

Mist, Betty, Clive and the gang are the most accommodating people you could wish for, giving to all their guests needs and more as they spread their special touches throughout the hotel. Mist as ever, with her spiritual creativity is an absolute delight.  One special touch, and a fun opening to the story, was how one of these ideas went a little crazy, what followed was a story full of charm and a pleasure to read.

Reading these stories by Deborah Garner has now become my tradition to the lead up to Christmas, I read this just before we started to put up the Christmas decorations, it was the perfect way to start my favorite time of the year.  Numerous cookie recipes at the end of the book was a fabulous bonus to this uplifting read.
Our rating
Photobucket


Also available in The Moonglow Series
Each book may be read as a stand-alone novel, or as part of the series.

Mistletoe at Moonglow, The Moonglow Series, Book 1 

The Timberton Hotel has always provided a perfect Christmas retreat for regular guests, as well as newcomers. But the small town of Timberton, Montana, hasn't been the same since resident chef and artist, Mist, arrived, bringing a unique new age flavor to the old western town.

When guests check in for the holidays, they bring along worries, fears and broken hearts, unaware that Mist has a way of working magic in people's lives. Old-fashioned time spent together, exquisite food, conversation and a snowball or two offer guests a chance to trade sadness for hope. One thing is certain: no matter how cold winter's grip is on each guest, no one leaves Timberton without a warmer heart.

Available to buy from....

Silver Bells at Moonglow by [Garner, Deborah]
Silver Bells at Moonglow, The Moonglow Series, Book 2 

Christmas at the Timberton Hotel arrives each year with a unique set of guests, some returning, some new. When this holiday brings a celebrity seeking reprieve, sisters who are distant yet closer to each other than they think, a widow approaching a new horizon, and an eclectic smattering of local townsfolk and visiting relatives, the season is certain to be eventful. Add in a hint of romance and there's more than snow in the air around the small Montana town.

Elegant decor and exquisite cuisine from resident artist and chef, Mist, form a backdrop to much needed camaraderie, bringing strangers and friends together. When the last note of Christmas carols has faded away, the soft whisper of silver bells from the front door's wreath will usher guests and townsfolk alike back into the world with hope for the coming year.

Available to buy from....
Amazon.com   Amazon.co.uk   Nook   iBooks   Kobo   Amazon Paperback   Barnes & Noble


About the author
Deborah Garner is an accomplished travel writer with a passion for back roads and secret hideaways. Born and raised in California, she studied in France before returning to the U.S. to attend UCLA. After stints in graduate school and teaching, she attempted to clone herself for decades by founding and running a dance and performing arts center, designing and manufacturing clothing and accessories, and tackling both spreadsheets and display racks for corporate retail management. Her passions include photography, hiking and animal rescue. She speaks five languages, some substantially better than others. She now divides her time between California and Wyoming, dragging one human and two canines along whenever possible.

Find the author on the following sites...

Follow the Book Tour
018836-glossy-silver-icon-symbols-shapes-square-2
NOW FOR THE AUTHOR'S GIVEAWAY !!
Win your choice of $25 Amazon Gift Card or Paypal 
Ending on Sunday 10th December at 11.59pm EST
Open Worldwide

Enter Below & Good Luck !!
Are you a book reviewer or book blogger? Join our book tours reviewers team - Apply Here x
Current book tours open for sign ups HERE



Our Disclosure Policy
Are you a book reviewer or book blogger? Join our book tours reviewers team - Apply Here x
Current book tours open for sign ups HERE

Sharon x


Sharon Martin
Blogger & Promoter at Beck Valley Books
         

Thursday, October 19, 2017

BOOK TOUR - Gingerbread at Moonglow by Deborah Garner (A Christmas Novella with cookie recipes!)

NEW RELEASE….
The small town of Timberton, Montana, boasts an ambiance of near-magical proportions during the Christmas season, due in no small part to resident artist and chef Mist's mysterious way of working small miracles in people's everyday lives. Each year, return guests and new arrivals mingle with local townsfolk to enjoy companionship, exquisite decor, and exceptional cuisine at The Timberton Hotel.

As the aromas of ginger, cinnamon, nutmeg and molasses mix with heartfelt camaraderie and sweet romance, guests share reflections on family, friendship, and life. Although decorating the outside of a gingerbread house may prove easier than deciding what goes inside, no one leaves Timberton without renewed hope for the future.

The Moonglow Series...
Each book may be read as a stand-alone novel, or as part of the series.
Mistletoe at Moonglow, Book 1
Silver Bells at Moonglow, Book 2
Gingerbread at Moonglow, Book 3

Available to buy from...... 

Also available in The Moonglow Series
Each book may be read as a stand-alone novel, or as part of the series.

Mistletoe at Moonglow, The Moonglow Series, Book 1 

The Timberton Hotel has always provided a perfect Christmas retreat for regular guests, as well as newcomers. But the small town of Timberton, Montana, hasn't been the same since resident chef and artist, Mist, arrived, bringing a unique new age flavor to the old western town.

When guests check in for the holidays, they bring along worries, fears and broken hearts, unaware that Mist has a way of working magic in people's lives. Old-fashioned time spent together, exquisite food, conversation and a snowball or two offer guests a chance to trade sadness for hope. One thing is certain: no matter how cold winter's grip is on each guest, no one leaves Timberton without a warmer heart.

Available to buy from....

Silver Bells at Moonglow by [Garner, Deborah]
Silver Bells at Moonglow, The Moonglow Series, Book 2 

Christmas at the Timberton Hotel arrives each year with a unique set of guests, some returning, some new. When this holiday brings a celebrity seeking reprieve, sisters who are distant yet closer to each other than they think, a widow approaching a new horizon, and an eclectic smattering of local townsfolk and visiting relatives, the season is certain to be eventful. Add in a hint of romance and there's more than snow in the air around the small Montana town.

Elegant decor and exquisite cuisine from resident artist and chef, Mist, form a backdrop to much needed camaraderie, bringing strangers and friends together. When the last note of Christmas carols has faded away, the soft whisper of silver bells from the front door's wreath will usher guests and townsfolk alike back into the world with hope for the coming year.

Available to buy from....
Amazon.com   Amazon.co.uk   Nook   iBooks   Kobo   Amazon Paperback   Barnes & Noble


About the author
Deborah Garner is an accomplished travel writer with a passion for back roads and secret hideaways. Born and raised in California, she studied in France before returning to the U.S. to attend UCLA. After stints in graduate school and teaching, she attempted to clone herself for decades by founding and running a dance and performing arts center, designing and manufacturing clothing and accessories, and tackling both spreadsheets and display racks for corporate retail management. Her passions include photography, hiking and animal rescue. She speaks five languages, some substantially better than others. She now divides her time between California and Wyoming, dragging one human and two canines along whenever possible.

Find the author on the following sites...

Follow the Book Tour
018836-glossy-silver-icon-symbols-shapes-square-2

NOW FOR THE AUTHOR'S GIVEAWAY !!
Win your choice of $25 Amazon Gift Card or Paypal 
Ending on Sunday 10th December at 11.59pm EST
Open Worldwide

Enter Below & Good Luck !!

Our Disclosure Policy
Are you a book reviewer or book blogger? Join our book tours reviewers team - Apply Here x
Current book tours open for sign ups HERE

Sharon x


Sharon Martin
Blogger & Promoter at Beck Valley Books
         

Friday, November 6, 2015

Paprika Goulash recipe and for afters Hazelnut Cake recipe from the new UK magazine Landlust

As promised earlier in the week, I'm sharing a couple of the recipes that featured in the brand new Landlust magazine which launched in the UK yesterday and tempted me to make them!

If you missed my post on my thoughts of the new magazine you can see it HERE

I can totally recommend the first recipe as we all enjoyed it last Sunday.and it is perfect for this time of year....
Paprika Goulash - courtesy of Landlust magazine
Posted with permission from Landlust
Serves 4

Ingredients:
1 kg stewing steak
salt and pepper
1 tbsp sweet paprika
1 tbsp hot paprika
5 onions (although I only used 2)
2 tbsp tomato puree
250 ml full bodied red wine
500 ml beef stock
1 red pepper
1 yellow pepper
1 potato
sugar
FOR THE PASTE:
1 tbsp sweet paprika
1 sml garlic clove
2 sprigs of marjoram
pinch of ground caraway and cayenne pepper
PLUS:
1 tbsp flour for dusting and 2 tbsp oil for searing

Put the meat in a large bowl and season it well with salt, pepper and both types of paprika.
Dust with flour and mix thoroughly.
Heat oil in a large saucepan and brown meat on all sides.
Add onions and continue cooking.
Add tomato puree and brown at a medium heat.
Deglaze with win until the contents almost sticks to the bottom of the pan. Repeat process until it has turned a rich, dark colour.
Add the rest of the wine and the beef stock and bring to boil.
Cover and leave to simmer over a low heat for 1 1/2 hours.
Wash and halve the bell peppers, remove seeds and cut into pieces.
Wash, peel and finely grate the potato.
Add both to the goulash.
Continue cooking for another 30-45 minutes.

For the paste
Blend paprika with 1 tbsp of cold water.
Peel the garlic clove finely.
Wash marjoram, shake dry, pull of laves and chop.
Blend all ingredients with caraway and cayenne pepper to make a smooth paste.

Take lid of goulash and let it boil down for another 10 minutes until the consistency is creamier and smoother.
Towards the end of the cooking time, add the fiery paste and season with salt, a pinch of sugar and freshly ground pepper.
Serve with wide noodles or paste.

Here's the final product, yum yum !!  It really does taste as good as it looks x

For afters we couldn't resist making and try out their...
Hazelnut Cake with a twist!

Posted with permission from Landlust
Ingredients:
250 g soft butter
200 g caster sugar
2 level tsp vanilla sugar
pinch of salt
4 eggs
250 g plain flour
1 tsp baking powder
250 ground hazelnuts
PLUS
butter to grease the tin, 75 g each of dark and milk chocolate for glazing

Pre-heat oven to 175oC fan for 50 minutes
For a Gugelhupf or Bundt tin (although we used a normal round cake tin)

Grease the tin.
Whisk butter, sugar, vanilla sugar and salt until light and fluffy.
Add eggs, one by one.
Combine flour and baking powder.
Fold the nuts and the flour mixture into the butter.
You can also flavour the batter with 2 cl brandy or rum (although we didn't)
Cook and when done leave to cool before turning out.

For the glaze
Break the chocolate roughly and melt in a double boiler .
Pour the glaze over the cake and spread evenly.

The delicious Hazelnut Cake before the glaze.

After the glaze.

BUT THEN MY SON CAME OVER WITH HIS LEFT OVER HALLOWEEN SWEETS!! 
Still tasted extremely nice though :-)

I mentioned in my earlier post this week that I spent Sunday afternoon baking, here's one batch of  biscuits I made too, thanks to Landlust magazine for the inspiration I needed x
Hazelnut Biscotti





Landlust is priced at only £4.00

Hits your shelves 5th November

Next issue will be available 22nd March

For more information you can visit their website 











Posted with permission from Landlust

Sharon x

Are you a book reviewer or book blogger? Join our book tours reviewers team - Apply Here x

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